Rocktown Weekly: We Wanna Know Archive Details

September 8, 2010

What’s the most adventurous food you’ve eaten?

Posted on 2008-04-04

“Escargot on my 13th birthday.”
— Abbey Whetzel,
baker

“Scorpions, crocodiles, donkey meat, grasshoppers ... You try a lot of things when you travel around a lot.” — Steve Gong, Rosetta Stone employee

“Probably reindeer in Norway and Sweden. Even more exotic than that was wallaby meat in Australia.” — Ann Marie Leonard, farmers market vendor

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